Cheese with blue mold ARARATBLUE 2.5kg BarCode: 5852871600118 Fat-mass in dry matter 50% Made in Armenia Manufacturer: FARMER LLC Weight 2.5 kg Proteins per 100 g 19 g Fat based on 100-g serving 29 g Ingredients: Pasteurized milk, salt, mold cultures, Penicillium roqueforti, milk fermentation enzyme of bacteriological origin, thermophilic and mesophilic lactic acid bacteria Carbohydrates in 100 g 0 g Food and Energy content per 100g 337 Store at 0+4 ℃