About Us
About
Our values and purposes
Contacts
Hay
Rus
Eng
\
PRODUCTS CATALOGUE
\
Dairy products
Cheese
●
Smelt Cheese
Smoked Cheese Suluguni NARS 40g
Cheese GAUDA 3kg
Cheese GLORIA 3kg
Cheese MAAZDAM 12kg
Cheese GOR BLUE 2kg
Lori Cheese MILERON 4-5kg
Cheese SHIRAK
Goat cheese with herbs
Cheese PECORINO NERRON ZANETTI
Sheep cheese
Armenian Cheese
Parmiggiano cheese
Cheese TASHIR in brine 12.5kg
Cheese ALASHKERT 3kg
Cheese LORI 4.5-5.5kg
Lori Cheese
Cheese LORI 4-5kg
Cheese LORI 4.5-5kg
Cheese HOLLAND 4.5-5kg
Blue Cheese
Goat Cheese DZOR
Cheese in Oil ALPINE FETA
Buried Cheese YEGHEGNADZOR
Buried Cheese KATEH 0.5kg
Cheese YEGHEGNADZOR 0.46kg
Suluguni Cheese SARGIS 9-10kg
Cheese chanakh SARGIS 4.2-4.5kg
Milk-containing product with milk fat substitute 47% using brine cheese technology, with thyme
Fermented milk products prepared using sour cream technology 500g
Cheese products made with the technology of "Chanakh" cheese 3-5 kg
Cheese "Bokhcha" 300g
Chechil cheese (Fibrous) 45%, pcs
TALINYAN Cheese roll 400g+ / -10
Cheese LORI 1kg, fat 50%
TALINIAN Colored Cheese "Suluguni" 160g
TALINYAN Suluguni Cheese Braided 160g
TALINYAN Colored Suluguni Cheese Braided 160g
Cheese Burrata, the mass fraction of oil in the dry matter is 60%, 1pcs, 140g
Mozzarella Cheese large in brine, the mass fraction of oil in the dry matter is 45%, 1pcs, 140g
Mozzarella cheese Small in brine, he mass fraction of oil in the dry matter is 45%, 17pcs, 200g
Buried Cheese 440g
Chanakh Cheese fat content 47%, in kilograms
Smoked cheese, in rolls, 70 g
Cheese Chanakh, 250 g
Buratta cheese, pcs. 180 g
Mozzarella cheese, pcs. 180 g
Scamorza cheese fat: 35%, pcs. 210 g
Sheep's cheese, 250 g
1
2
3
4
5
6
7
8
9
